Are you looking for the best Oklahoma Joe offset smokers to enjoy the BBQ but aren’t sure which one to buy? Or do you want to buy the best one of its kind? Alternatively, you might look for the best Oklahoma Joe offset smoker at the lowest price. You can read reviews of Oklahoma Joe offset smokers in our post and then can make up your mind accordingly. Most Oklahoma offset smokers have a horizontal cooking chamber and a side firebox. These offset smokers are an excellent choice for those new to smoking and with limited space.
Oklahoma Joe’s Longhorn: Best Overall
- A large cooking area of this offset smoker provides an excellent opportunity to cook a large amount of food at once.
- It is available at a low price as compared to its competitors.
- By using a grid thermometer, you can easily control the smoke and the temperature of this offset smoker.
- A large-capacity firebox is attached to the smoker, which helps to add a large amount of fuel at once.
- There are two large-size wheels for easy movement of smokers.
Char-Broil 12201570-A1: Best Size Wise
- Char-Broil 12201570-A1 is a comparatively small-sized offset smoker compared to other market offset smokers.
- A thermometer is attached to the smoker to detect the temperature reading easily.
- The small-sized smoker can be easily adjusted in a small space.
- The air inside a smoker can quickly move with the help of an air vent which is also beneficial for moderating the temperature.
Oklahoma Joe’s 20202106 Rider: Best Heat Control
- Oklahoma Joe’s 20202106 Rider is the best offset smoker, which provides the probe mode to control a better amount of heat as compared to other smokers. This unique feature makes it different from others.
- It provides maximum space for cooking as compared to its competitors.
- Two sizes of wheels are attached to it for easy mobility.
- It is easy to use and clean.
|Name||Material||Cooking Area (Sq. Inches)||Max Temperature (°F)||Weight (LB)||Fuel Type||Key Features||Price|
|Oklahoma Joe’s Longhorn||Steel||1060||650||226||Wood/charcoal||Durable and heavy-duty steel, Grid thermometers, Large cooking space||Check Price|
|Char-Broil 15202031||Steel||900||250||176||Charcoal||Easy to use, Easy to move, Temperature gauge||Check Price|
|Oklahoma Joe’s 20202106 Rider||Steel||1200||650||223||Wood||Unique design, Two different racks, Easy movement, Durable steel, Thermometer||Check Price|
|Oklahoma Joe’s Highland Reverse Flow Smoker||Steel||900||N/A||180.78||Charcoal||Easy to assemble, Temperature Control, Heat resistance||Check Price|
|Oklahoma Joes Bandera||Stainless Steel||992||N/A||192||Charcoal||Temperature gauge, Water pan to control heat, Two large wheels, Ashtray||Check Price|
|Oklahoma Joe’s 22202150 Rider||Steel||1234||650||255.57||Charcoal||Porcelain-enameled cooking grates, Two different sensors for temperature, Side doors, Easy to use||Check Price|
6 Best Oklahoma Joe’s Offset Smokers
1. Oklahoma Joe’s Longhorn: Large Size Reverse Flow Smoker
Oklahoma Joe’s Longhorn smoker is a wide-body offset smoker with a large area of almost 1060 square inches for cooking purposes. The cooking chamber can adjust big pieces of meat. The area of the cooking chamber is almost 751 square inches, and the area of the firebox contains 309 square inches for fuel. In the cooking chamber, four baffle plates provide heat and smoke to food. These plates can be removed in case of excess heat and smoke.
The firebox is made of highly durable steel, which helps control the heat inside the chamber. You can easily remove ash with the help of the door of the firebox. The body of this offset smoker is coated with porcelain which shows impressive results in cold weather by adjusting the heat inside the chamber. It is easy to assemble and move with the help of two large wheels. Different types of dampers are used to control heat and smoke easily.
The porcelain-coated cooking grates can adjust a large amount of meat on it. The front shelf increases the chamber’s volume and helps to provide a place for food and cooking essentials. A large bottom shelf provides ample space for the fuel source. Two large wheels are attached to the smoker to provide easy mobility. These wheels are made of highly durable steel, which can be easily moved from one place to another.
Cool touch handles are attached to the chamber’s lid, which helps to open the door quickly without fear of burning. A basket is placed inside the firebox, which helps to remove ash easily from the firebox. This offset smoker is low-cost compared to its other models but provides all the facilities.
Oklahoma Joe reverse flow offset smoker provides a large size area for cooking. One unique feature of this reverse flow offset smoker is that it contains a charcoal basket used to keep the charcoal inside the firebox and helps in the cleaning process. The porcelain-coated cooking grates can adjust a large amount of food and make it useful for a long time.
2. Char-Broil Oklahoma Joe’s Highland: Temperature Gauge Offset Smoker
The Char-Broil 15202031 is a compact offset smoker with a cooking area of approximately 619 square inches. A porcelain coating protects the steel cooking grates from damage over time. It offers delicious food flavors with BBQ and charcoal grilling. Multiple dampers control heat and smoke volume. Its durable steel can load large amounts of food on the cooking grates. The temperature can be adjusted according to your needs by using a thermometer attached to the central chamber.
The cooking chamber is constantly filled with smoke. Constant airflow helps control the temperature in the firebox by using a damper. The main chamber has a small side shelf where some essential ingredients are stored. By using an ashtray, the ash can be easily cleaned. All the ash from the cooking process is collected instantly in the ashtray. A durable steel frame supports the weight of the offset smoker’s legs. Two wheels allow them to move quickly.
The Char-Broil 15202031 contains a durable steel body with a small cooking chamber of almost 619 square inches. A high-quality steel firebox helps to control the heat and temperature and retain it for a long time. The durable steel body of the offset smoker can adjust almost 18 burgers at a time and guarantees to use it for a long time. It is easy to move from one place to another due to its small size.
3. Oklahoma Joe’s 20202106 Rider: Best Deluxe Wood Pellet Grill
Oklahoma Joe’s 20202106 Rider is the best offset smoker that uses hardwood as a fuel source. This model of offset smoker is best for use compared to its competitors because it gives us two pit control systems, which are very helpful in controlling the temperature and the fast-cooking process. One is timer mode, and the other is temperature probe mode. Timer mode is used to indicate the temperature reading of your smoker, which has been set by yourself.
The temperature probe mode represents the accuracy of the internal targeted cooking temperature, which prevents the food from burning. Sear mode points out the very high temperature of the cooking chamber when the temperature crosses 650F. Flex Grate and Flex Racks Systems are also attached to the smoker, which are used as temperature sensors.
The body of the offset smoker is made up of highly durable steel, in which hardwood is used as fuel for rich wood flavor. The porcelain-coated steel body is beneficial in storing temperature inside a body for a long time. Its large size and tall body help store more food in it. The total capacity of porcelain-coated cooking wire is 578 square inches and 328 square inches in the upper racks.
The dimensions of the smoker are 31.2 x 55.5 x 54.2 inches. Rider’s Quick-Draw Hopper holds 20 pounds of pellets and allows for easy storage and replacement of pellet flavors with its simple draining system. In addition to its unmatched versatility, the Rider DLX Pellet Grill by Oklahoma Joe’s has a large square inch of cooking area, where you can cook food according to your choice in large gatherings. Two types of wheels are attached to the offset smoker’s body, made of high-quality steel. These small and large wheels help to withstand the smoker during cooking, even in case of high load.
Several hooks are attached to the front towel bar to access grilling tools quickly. It features a handy side shelf that can be used for the preparation of the cooking process and for holding different tools, accessories, rubs, and all other things required for barbeque.
Oklahoma Joe’s 20202106 Rider is the best tall offset smoker and has a large capacity in the cooking chamber of almost 1200 square inches. It is comfortable to use and has good temperature management. Temperature can easily be detected by using different temperature sensors. Sometimes offset smoker show variation or error in temperature after a long time of usage. An easy cleaning process can be made possible by using the removable ash cup attached to the offset smoker.
4. Oklahoma Joe’s Highland: Reverse Flow Smoker
Oklahoma Joe highland offset smoker is the best smoker, available in medium size compared to other offset smokers of the same model. It contains a medium area of almost 619 square inches of the cooking chamber. A firebox provides constant heat and smoke on one side of the smoker. The firebox provides an area of almost 281 square inches for fuel. The total area of the cross-section of the offset smoker is almost 900 square inches. Four-baffle plates are attached between the main cooking chamber and the firebox, which helps to provide the heat from the firebox to the cooking chamber.
It is a unique feature that a reverse flow offset smoker only provides. These baffle plates are easily removable while the cleaning process. A large basket of stainless steel is inside the firebox, which can be easily removed during cleaning. The body of the offset smoker is made up of heavy gauge steel, which helps to control the temperature quickly.
A thermometer is attached to the upper lid of the main chamber, which is used to measure the temperature quickly. Different types of dampers are used to maintain the temperature of offset smokers and help maintain the airflow inside the cooking chamber. You can use charcoal as fuel to place in a charcoal basket. The body of the offset smoker is 33.5 x 57 x 53 inches. It is easy to assemble. Two wheels are attached to an offset smoker’s body, providing easy mobility. It is easy to clean. The charcoal basket placed in the offset smoker helps to provide a clean cooking process. A small door is attached to one side of the firebox, which helps to remove the ash easily.
Oklahoma Joe’s highland offset smoker comprises highly durable steel and porcelain-coated cooking grates. There are four removable baffle plates and an optional smokestack location on this offset smoker that allows hot air and radiant heat to combine and to heat up the chamber. It is a moderate price offset smoker and is readily available in the market.
5. Oklahoma Joes Bandera: 3-in-1 offset smoker
The Oklahoma Joes Bandera smoker is the best offset smoker, which is available at a low price in the market. Its vertically established body helps to provide heat to the cooking chamber in the vertical direction. The total cooking area of the cooking chamber is almost 992 square inches which is enough for a large-scale cooking process. The width of the cooking chamber is almost 42 inches, and the depth is 28 inches, so you can cook racks of ribs easily.
Almost four grates are available in the cooking chamber, made of durable and robust steel and can bear a large amount of weight at once. These cooking grates are coated with porcelain, which guarantees long-term usage. This amazing style offset smoker also allows you to hang the pieces of meat with hooks during cooking. These hooks are available in the cooking chamber at the side of the wall. It is the best choice for people who like smoky flavor in food because it gives a smoky taste and ample cooking space. It is also responsible for smooth airflow in the cooking chamber, preventing the temperature from dropping. A regulator is attached to its body to regulate the amount of smoke and heat according to our taste and food requirements.
A unique quality of this smoker is that it contains a water pan which is placed at the bottom of the cooking grates, responsible for controlling the excess amount of heat and smoke during cooking. It also contains an ash pan for collecting all the ash after cooking. This pan also helps in an easy cleaning process for beginners and prevents wasting your time. Like other offset smokers, it also has front and bottom shelves, which help to hold necessary cooking ingredients during cooking. Different types of spring handles are attached to each chamber’s lid to open the lid quickly.
You can quickly move this vertical smoker with the help of two large wheels. One of its most significant advantages is its ease of movement and adjustment. Cooking ingredients are mostly placed on the upper shelf, and fuel is positioned on the lower shelf. And it has these two shelves. The front door of the chamber is equipped with a temperature monitor that checks the inside temperature.
The Oklahoma Joes Bandera vertical offset smoker is a 3-in-1 product. Aside from being easy to use, this offset smoker is also easy to clean. You can easily clean it with the ashtray. Mobility is made easy by the use of two large wheels. A high-quality thermometer is used to monitor the temperature. It takes up tiny space and can be easily adjusted due to its vertical size body. The large cooking area of the chamber facilitates us to use it in grand parties and outdoor cooking.
6. Oklahoma Joe’s 22202150 Rider: Flex Grate System offset smoker
Oklahoma Joe’s 22202150 Rider is the best offset smoker with a large surface area and used for large outdoor gatherings. The total cooking area of the offset smoker is 1234 square inches, containing high-quality porcelain-coated steel wires. One of the properties of this offset smoker, which differs from others, is the flex grate system with cast iron grates. Oklahoma Joe’s 22202150 Rider is best for cooking due to its multiple functioning.
There are two best systems in this smoker for each cooking mode, dual sensor temperature provides unbelievable accuracy, and the other is dual sensor fire focus which helps to control the temperature according to your choice. It can turn the smoking temperature at high levels of grilling, low levels of grilling, and even slow process.
This smoker has a big-scale temperature range from almost 200°F to 650°F, which is very helpful for fast cooking. The wide-temperature range also gives the facility for a fast cooking process. The capacity of the hopper is almost 20lb, enough to fill a fuel source for large gatherings. You can store or remove the pellets easily from it.
The cooking grates are made of highly durable steel, which can be used efficiently for a long time. You can load large amounts of meat on it without any hesitation of its breakage. This offset smoker can also be used electrically. The dimensions of the cooking chamber are 58.2 x 32 “x 53.6 inches. Its weight is almost 237.6 lbs.
Oklahoma Joe’s 22202150 Rider is the best electrical heavy-duty offset smoker. Beginners can use it. The smoker’s temperature is kept under control due to two temperature-controlled devices, one near the flame and one for the air. It is straightforward to operate; I have used it twice and am pleased with it.
Buying guide for Oklahoma Joe’s Offset Smokers
Before buying an offset smoker, you should know its characteristics completely. In the market, you’ll find different kinds of smokers offering different characteristics. The characteristics of smokers differ from size to size. Now we will discuss all the steps that will be helpful for you while buying a smoker. To get rid of the confusing situation, you should keep in mind the essential steps;
We need to estimate how much we are willing to spend on an Oklahoma Joe offset smoker before we buy it. Are you looking for a cheap offset smoker? What type of offset smoker do you like? Do you want a high-priced one? The process of buying a smoker will be accessible once you have determined what your budget is.
The second thing to consider when buying a smoker is how you’ll use it. Smokers that perform fast and slow cooking can be found in various types and models. Are you planning outdoor cooking with it? Choosing the right offset smoker will be easy if you estimate your cooking preferences.
There are different sizes of smokers available in the market. If you want to cook at home, you should estimate the size first. But if you want to cook for outdoor gatherings, you should know the amount of food cooked at once. This will help to buy an offset smoker easily.
After considering the size of the offset smoker, you should estimate the timing of cooking hours. It would be best if you always chose the high-quality offset smoker, made of thick steel, because it helps to control the temperature inside the smoker for a long time.
In the next step, you should always consider offset smokers’ warranties. The warranty card helps to complain or change the offset smoker in case of fault.
Here are some the suggestions from the core of my heart;
- When we compare Oklahoma Joe’s Longhorn offset smoker to its competitors, it offers the best quality and price. There is ample cooking space as well as many unique features. In order to keep it from rusting, its body is constructed of heavy-duty steel. It can be used for both outdoor cooking and family gatherings.
- The Char-Broil 12201570-A1 offset smoker is lightweight, easy to clean, and portable. Moving and using it are both accessible. When you travel, you can carry it with you. In order to control the amount of smoke and heat, multiple dampers are used.